Science – how sweet it is! Chemistry at BC Sugar
Fourth in a series about the BC Sugar records Three laboratory staff members in 1916: Maggie McKenzie, Ernie Abbott and R.B. Reference code: 2011-092.1854. The science of sugar! The refining of...
View ArticleScience – how sweet it is! From sunshine to sugar, growing it right
Fifth in a series about the BC Sugar records In an earlier post we showcased the work of BC Sugar chemists and the records they created and used. Company agriculturists and plant geneticists also...
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